Chocolate Mousse is a classic and delicious dessert. Its airy texture and rich, creamy flavor are irresistible. It’s a perfect choice for chocolate lovers and a great way to end a meal with a sweet, indulgent touch. Give it a try and indulge yourself with this chocolaty temptation.
His recipe has all the necessary ingredients for the Chocolate Mousse. Take the paper and pen to write down this deliciousness to make later at home!
Today, our Creative Recipes website is pleased to bring you this wonderful recipe.
Prep Time: 15 Mins
Total Time: 2 hrs 15 Mins
Servings: 7
Chocolate Mousse with 3 Ingredients:
- 1 cup semisweet chocolate chips
- 5 tablespoons boiling water
- 4 large eggs, separated, divided
Preparation method Chocolate Mousse with 3 ingredients
Place chocolate chips in a blender and pulse until ground. Add boiling water to the blender and blend until the chocolate is melted.
Add egg yolks one at a time, blending well after each addition. Transfer the mixture to a mixing bowl.
In a separate bowl, beat the egg whites until stiff peaks form. Gently fold the beaten egg whites into the chocolate mixture.
Pour the mousse into wine glasses or serving glasses.
Chill the glasses in the refrigerator for 2 to 3 hours until the mousse is set.
Nutritional Information (Per serving)
Calories: 146
Fat: 10 g
Carbohydrates: 15 g
Protein: 5 g
