Delicious Classic Peanut Butter Cookies, a perfect recipe for those who like simple and easy recipes for a quick snack or even for your breakfast.
This recipe has all the ingredients you need for Classic Peanut Butter Cookies, and then you can make them at home!
Today February 25, our Creative Recipes website is pleased to bring you this wonderful recipe.
Ingredients for Classic Peanut Butter Cookies:
- 1 full cup of brown sugar
- 2 ½ cups wheat flour
- 1 teaspoon powdered yeast
- ½ teaspoon salt
- 1 cup crunchy peanuts
- 1 cup white sugar
- 2 big eggs
- 1 cup unsalted butter
- 1 ½ teaspoons of baking soda
Method of preparation:
First beat the butter, peanut butter, white sugar and brown sugar with an electric mixer in a large bowl until smooth; beat in the eggs.
After that sift the flour, baking soda, baking powder and salt into a separate bowl; stir into butter mixture until dough is combined. Then chill the cookie dough in the fridge for 1 hour.
After that preheat the oven to 375 degrees F (190 degrees C).
Then roll the dough into 1-inch balls and place 2 inches apart on ungreased baking sheets. After that flatten each ball with a fork, making a criss-cross pattern.
Finally bake in the preheated oven until the edges are golden brown, about 10 minutes. Now let cool on baking sheets briefly before removing to a wire rack to cool completely.
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