Today we are going to make a delicious creamy chocolate ice cream with coconut, delicious dessert, make it today.
The recipe has all the necessary ingredients for the Creamy chocolate ice cream. Take the paper and pen to write down this deliciousness to make later at home!
Today, our Creative Recipes website is pleased to bring you this wonderful recipe.
Prep Time: 15 mins
Total Time: 2 hrs 15 mins
Servings: 4
Creamy chocolate ice cream Ingredients:
Cream:
- 300ml water
- 1 box of milk cream
- 3 tablespoons of butter
- 1 bottle of coconut milk (200ml)
- 400 grams of grated coconut
- 2 cans of sweetened condensed milk
Ganache:
- 150 grams of chopped milk chocolate
- ½ box of milk cream
Preparation method:
First, using a saucepan, melt the butter over low heat.
Then, out of the fire, put the cream, the condensed milk, the coconut milk and mix well ta becomes homogeneous.
Then add the grated coconut and water, and put on low heat, keep stirring, until it boils and thickens.
Then let it cook for another 1 to 2 minutes, and now you can remove it from the heat.
Soon after, we will put this cream in a dish suitable for the refrigerator, and put and let it cool until firm.
After that, for the ganache, we will use a pan, put the chopped chocolate and the cream.
Then stir leaving well mixed and over low heat heat until the chocolate is completely melted, and you have a smooth and shiny and delicious ganache.
Finally, let’s take the dish with the cream from the fridge, put the ganache and spread it evenly. Let’s put it back in the fridge for approximately 2 hours.
It’s ready after this time, you can already serve this wonder of creamy coconut ice cream!
