Today’s recipe will be this delicious 7 Up Pound Cake with few ingredients and melts in your mouth. Here at home I make it for weekends.
How to make 7 Up pound cake
The recipe has all the necessary ingredients for the Homemade Barbecue Sauce. Take the paper and pen to write down this deliciousness to make later at home!
Today, our Creative Recipes website is pleased to bring you this wonderful recipe.
Prep Time: 30 mins
Cook Time: 1 hr 10 mins
Total Time: 1 hr 40 mins
pound cake Ingredients:
- 1 1/2 C Butter, softened
- 1 t Vanilla Extract
- 2 t Almond (or Lemon) Extract
- 3 C All-purpose Flour
- 3 C Sugar
- 5 Eggs
- 1 C Sprite, 7-UP, Or Sierra Mist
Preparation method:
We’ll preheat the oven to 350 degrees.
Then we’ll beat the butter, add the sugar, 1 cup at a time, beating for about a minute before adding it, and always scraping down the sides of the bowl after each addition.
Then, when you’ve added all the sugar, beat for about 4 minutes. Now add the eggs, one at a time, mixing after each addition. Add the extracts and mix well.
Then add the soda and flour alternately, starting and finishing with the flour, after each addition, mixing well and always scraping down the sides of the bowl.
Finally, pour into a greased cake tin and place in the oven for about 1 hour to 1 hour and 10 minutes, until the cake is firm.
Finally, if using a loaf tin, this will fill two tins, bake for 50-60 minutes, until the cake is firm