Delicious Manicotti recipe make your guests praise you

We will learn today how to make this delicious Manicotti Recipe, make it in your home.

The recipe has all the necessary ingredients for the Manicotti recipe. Take the paper and pen to write down this deliciousness to make later at home!

Today, our Creative Recipes website is pleased to bring you this wonderful recipe.

Prep Time: 30 mins

Cook Time: 55 Mins

Total Time: 1 hr 25 mins

Servings: 4

Manicotti recipe Ingredients:

5 ½ ounces manicotti pasta
1 pint part-skim ricotta cheese
1 teaspoon dried parsley
salt and ground black pepper to taste
1 (16 ounce) jar spaghetti sauce
8 ounces shredded mozzarella cheese
¾ cup grated Parmesan cheese, divided
2 large eggs

Preparation method:

First, cook the manicotti in boiling water until al dente, approximately 10 to 12 minutes, drain and rinse under cold water.

Then we will leave the already preheated oven at 350 degrees F (175 degrees C).

Next, in a large bowl, mix together the ricotta, 1/2 cup Parmesan cheese, mozzarella, parsley, eggs, salt and pepper until well combined.

Then, in a 11×17-inch baking dish, pour 1/2 cup of spaghetti sauce. Now we will stuff each manicotti shell with 3 tablespoons of cheese mixture and arrange it over the sauce.

Then on top of the shells we will pour the remaining sauce and sprinkle with the remaining Parmesan cheese.

Finally, in a preheated oven we will bake until bubbly, approximately 45 minutes.