His recipe has all the necessary ingredients for the Spicy Feta. Take the paper and pen to write down this deliciousness to make later at home!
Today, our Creative Recipes website is pleased to bring you this wonderful
Spicy Feta Ingredients:
- 1 pound feta cheese, crumbled
- 1/2 pound whole milk ricotta
- 2 cloves garlic, smashed
- 1 tablespoon dried oregano
- 1 teaspoon crushed red pepper
- 1 large roasted red pepper (jarred or homemade)
- Black pepper to taste
- Pita bread cut into wedges, or pita chips
- Kawabata olives for garnish
- 1/3 cup olive oil
- Juice of one lemon
- 1 tablespoon fresh chopped thyme
Preparation method:
Using a food processor, blend the feta, ricotta, garlic, oil, lemon juice, herbs, and crushed red pepper until a smooth mixture forms.
Drain the roasted red pepper and finely chop it into small dices.
Transfer the blended mixture into a bowl and gently fold in the diced red pepper and ground black pepper. Place the bowl in the refrigerator and chill the mixture until you’re ready to serve.
When ready to serve, drizzle an additional tablespoon of olive oil over the mixture and serve it with pita wedges and olives.
Nutritional Information (Per serving)
Calories: 94
Fat: 8g
Carbohydrates: 1g
Protein: 3g
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