Today, we will learn step by step how to make this economical Key lime pie recipe.
The recipe has all the necessary ingredients for the key lime pie. Take the paper and pen to write down this deliciousness to make later at home!
Today, our Creative Recipes website is pleased to bring you this wonderful recipe.
Prep Time: 15 mins
Cook Time: 5 Mins
Total Time: 1hr 20 mins
Servings: 8
key lime pie Ingredients:
- ½ cup sour cream
- 1 tablespoon grated lime zest
- 3 cups sweetened condensed milk
- ¾ cup of key lime juice
- 1 (9 inch) prepared graham cracker crust
Preparation method:
We will start, with the oven preheated to 350 degrees F (175 degrees C).
Then, in a bowl mix together the lime juice, condensed milk, sour cream and lime zest, mix well. Then pour in the graham cracker crust, place the pie on a baking tray.
Then, in a preheated oven, bake for about 5 to 8 minutes, until small bubbles appear on the surface of the pie. Now the filling should be jiggling, but not browned.
Finally, place the pie onto a rack to cool, then place it in the refrigerator before serving, for 1 hour.
Finish, if desired, by decorating with lime slices and whipped cream.
Nutritional Information (Per serving)
Calories: 553
Fat: 21g
Carbohydrates: 85g
Protein: 11g
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