French fries with just 4 simple ingredients credits: https://www.wallpaperflare.com/
The recipe has all the necessary ingredients for the French fries. Take the paper and pen to write down this deliciousness to make later at home!
Today, our Creative Recipes website is pleased to bring you this wonderful recipe.
Prep Time: 10 mins
Cook Time: 10 Mins
Total Time: 20 mins
First, we need to peel the potatoes and cut them into 1 cm thick sticks. First, cut the potatoes vertically into 4 pieces, and then slice each piece vertically again to create sticks.
Place the potato sticks in a bowl and cover them with water. Then let them soak for about 5 minutes.
Drain the water from the bowl and transfer the potato sticks to a microwave-safe plate. Spread them out evenly and microwave for 5 minutes.
Meanwhile, heat the oil over medium heat until it becomes hot.
Cook the potato sticks in two batches. It should take about 5 minutes for each batch to cook. The edges may start to brown slightly, and the sticks will float to the surface. Avoid browning them too quickly to ensure they are cooked through. Use a slotted spoon to remove the cooked chips.
Place the cooked chips between layers of paper towels and gently press to absorb any excess oil. Keep them covered to retain moisture, which will help soften the chips.
Sprinkle salt and add a dash of vinegar over the chips. Mix well to coat them evenly. Now, they are ready to be enjoyed!
If the chips are browning too quickly, you can reduce the cooking temperature slightly.
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