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Quick Braised Meat Recipe, Irresistible Flavor in Few Steps

Braised Meat Recipe

Today we are going to learn how to make a delicious Braised Meat Recipe that is easy and delicious.

The recipe has all the necessary ingredients for the braised meat. Take the paper and pen to write down this deliciousness to make later at home!

Today, our Creative Recipes website is pleased to bring you this wonderful recipe.

Braised Meat Recipe
Braised Meat Recipe image credit: http://cookingweekends.blogspot.com/

Prep Time: 15 Mins

Cook Time: 20 Mins

Total Time: 25 Mins

Servings: 4

Braised meat Ingredients:

  • 2 tablespoons vegetable oil
  • 1 pound beef sirloin, cut into 2-inch strips
  • 1 green onion, chopped
  • 1 teaspoon minced garlic
  • 2 tablespoons soy sauce
  • 1 ½ cups fresh broccoli florets
  • 1 red bell pepper, cut into matchsticks
  • 2 carrots, thinly sliced
  • 2 tablespoons sesame seeds, toasted

Preparation method:

Firstly, we must assemble all the essential ingredients.

Then in a wok or large skillet over medium-high heat, heat the vegetable oil, cook and stir the meat about 3 to 4 minutes until browned.

Then transfer the meat to the side of the wok and place broccoli, carrots, peppers, green onions and garlic in the center of the wok. Now cook, stirring, the vegetables for about 2 minutes.

So let’s mix the meat with the vegetables and season with sesame seeds and soy sauce.

Finally, continue to cook and stir for approximately 2 minutes until the vegetables are soft.

It’s ready, you can serve it, serve it hot.

Nutritional Information (Per serving)

Calories: 268

Fat: 16g

Carbohydrates: 9g

Protein: 23g

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