Today we are going to learn how to prepare this simple 5-ingredient mashed potato recipe.
The recipe has all the necessary ingredients for the Mashed Potatoes. Take the paper and pen to write down this deliciousness to make later at home!
Today, our Creative Recipes website is pleased to bring you this wonderful recipe.
![Mashed Potato recipe with 5 ingredients](https://allnews.receitacriativa.com/wp-content/uploads/2023/06/38461637582_56f1ae09e6_c-1-1024x583.jpg)
Prep Time: 15 Mins
Cook Time: 20 Mins
Total Time:35 Mins
Servings: 4
Mashed Potatoes Ingredients:
- 2 pounds baking potatoes, peeled and quartered
- 3 cloves garlic, peeled, or to taste (Optional)
- 1 cup milk
- 2 tablespoons butter
- salt and ground black pepper to taste
Preparation method:
To begin, start by preparing a generous pot of water and bring it to a rolling boil. Add a pinch of salt to enhance the flavors. Next, carefully place the potatoes and garlic into the pot. Reduce the heat to a moderate level and allow them to cook for approximately 15 to 20 minutes, or until the potatoes turn tender.
While the potatoes are nearing completion, take a small saucepan and heat the milk and butter together over low heat. Stir occasionally to facilitate the melting of the butter into the milk.
Once the potatoes have reached the desired tenderness, carefully drain them and transfer them back to the pot. Take the warmed milk and butter mixture and gradually pour it into the pot with the potatoes. Use a potato masher or a hand mixer to blend the ingredients together, creating a velvety and creamy texture. Make sure to mash or mix thoroughly until the potatoes achieve a smooth consistency.
To finish, season the mashed potatoes with a suitable amount of salt and pepper, adjusting according to your taste preferences. Stir the seasoning into the mixture, ensuring it is evenly distributed. Your delicious and creamy mashed potatoes are now ready to be served.
Nutritional Information (Per serving)
Calories: 257
Fat: 7g
Carbohydrates: 44g
Protein: 6g
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