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Snowflake recipe for your dessert

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Snowflake recipe for your dessert

Hello, today we’re going to learn together a practical and easy recipe for snowflakes. Take pen and paper to write down all the ingredients and follow the instructions.

How to make snowflakes

Make these delicious and easy snowflakes. Remember that we’re going to start by listing all the ingredients, so start by separating out all the ingredients and then the complete preparation method.

Ingredients

  • 250 grams of flour
  • 100 grams of sugar
  • 1 large egg
  • 0.5 sachets of baking powder
  • 5cl oil
  • 100 grams of apricot jam
  • 100 grams of grated coconut

Instructions:

In a bowl, beat the eggs with the sugar. Then add the oil and mix, then the flour and then the baking powder. Now mix until the dough is smooth.

Then preheat the oven to 180°C (vi). Then make balls with the palms of your hands and place them on a covered baking tray (you can use baking paper) and then bake for 10 minutes.

Then dip the sweets in the hot apricot jam, then place in the grated coconut and enjoy!