This homemade strawberry sauce is a delectable topping for desserts like cheesecake or ice cream. It can also be enjoyed for breakfast by warming it up and drizzling it over pancakes or waffles. Remember to store it covered in the refrigerator.
His recipe has all the necessary ingredients for the Supreme Strawberry Topping. Take the paper and pen to write down this deliciousness to make later at home!
Today, our Creative Recipes website is pleased to bring you this wonderful recipe.
Prep Time: 10 Mins
Cook Time: 20 Mins
Total Time: 30 Mins
Servings: 4
Supreme Strawberry Topping Ingredients:
- 1 pint fresh strawberries, hulled and halved
- ⅓ cup white sugar
- 1 teaspoon vanilla (Optional)
Preparation method Supreme Strawberry Topping
Remove the hulls from strawberries and halve them. In a saucepan over medium-high heat, combine strawberries, sugar, and vanilla. Stir occasionally until the mixture starts to sizzle and release juice.
Continue stirring and use a wooden spoon or heat-proof spatula to mash some strawberries, helping to create a syrup. Cook for about 15 minutes until the sauce thickens. Remove from heat.
Transfer one-third of the strawberry sauce to a blender. Cover and hold the lid with a potholder while blending until smooth.
Pour the puréed mixture back into the remaining sauce and stir well to combine. Serve the sauce over a slice of cheesecake.
Nutritional Information (Per serving)
Calories: 90
Fat: 0 g
Carbohydrates: 24 g
Protein: 1 g
