Tasty simple baked Haddock recipe perfect for your snack

Today we are going to make this tasty recipe for simple roasted Haddock perfect for your snack, make it at home and enjoy its flavor.

The recipe has all the necessary ingredients for the baked Haddock. Take the paper and pen to write down this deliciousness to make later at home!

Today, our Creative Recipes website is pleased to bring you this wonderful recipe.

Prep Time: 10 mins

Cook Time: 15 Mins

Total Time: 25 mins

Servings: 4

Baked Haddock Ingredients:

¾ cup milk
2 teaspoons salt
¼ teaspoon ground dried thyme
4 haddock fillets
¼ cup butter, melted
¾ cup bread crumbs
¼ cup grated Parmesan cheese

Preparation method:

We’ll start with preheating the oven to 500 degrees F (260 degrees C).

Then, using a small bowl, mix together the milk and salt. Then, in a separate bowl, mix the Parmesan cheese, breadcrumbs and thyme. Place the haddock fillets in a glass baking dish and drizzle with melted butter.

Finish by placing in the preheated oven on the top rack and bake until the fish flakes easily, which usually takes about 15 minutes.