The Secrets Behind the Unforgettable Taste of Grandma’s Cake

Grandma’s cake is more than a simple dessert, it is a little piece of history and affection that takes us back to childhood and happy family moments. That’s why, for many of us, grandma’s cake is the best cake in the world!

His recipe has all the necessary ingredients for the Grandma’s cake. Take the paper and pen to write down this deliciousness to make later at home!

Today, our Creative Recipes website is pleased to bring you this wonderful recipe.

Grandma’s cake Ingredients:

3 cups wheat flour
3 cups of sugar
4 tablespoons of margarine
4 eggs
1 tablespoon powdered yeast
1 cup of milk
1 glass of coconut milk

Preparation method:

Beat the butter and sugar in a mixer until it becomes pale, then add the egg yolks one by one, beating well between each one.

Mix the flour with the baking powder separately in another container, mix the coconut milk with the milk, now add these two mixtures alternately, beating well.

Beat the egg whites and mix gently into the dough. Place in greased shape, in preheated oven for about 30 minutes.