Meat

Tuna Rissóis recipe, simple and easy with a different flavor

Today we are going to make the Tuna Rissóis Recipe, simple and delicious, you will love this recipe.

The recipe has all the necessary ingredients for the Tuna Patties. Take the paper and pen to write down this deliciousness to make later at home!

Today, our Creative Recipes website is pleased to bring you this wonderful recipe.

Tuna Rissóis Image Credits: https://essenfreude.blogspot.com/

Prep Time: 15 Mins

Cook Time: 10 Mins

Total Time: 25 Mins

Servings: 4

Tuna Patties Ingredients:

  • 2 eggs
  • 2 teaspoons lemon juice
  • 3 tablespoons diced onion
  • 1 pinch ground black pepper
  • 3 tablespoons vegetable oil
  • 10 tablespoons Italian-seasoned bread crumbs
  • 3 tablespoons grated Parmesan cheese
  • 3 (5 ounce) cans tuna, drained

Preparation method:

We will use a bowl, we will beat the eggs and lemon juice to mix the bread crumbs and Parmesan cheese to make a paste. So now fold in the tuna and onion until well combined; season with black pepper.

We will then use our hands to shape the tuna mixture into 8 patties (1 inch thick).

Finally, in a skillet over medium heat, heat the vegetable oil. Now let’s fry the burgers in the hot oil until golden, about 5 minutes on each side.

Nutritional Information (Per serving)

Calories: 325

Fat: 16g

Carbohydrates: 14g

Protein: 31g


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