Falafel with canned chickpeas

Delicious Falafel with canned chickpeas, perfect this recipe is just like I serve it in a restaurant, this recipe can yield about 12 burgers, perfect with tzatziki sauce.

Ingredients

– 1 ½ (15 oz) cans chickpeas, drained – ¾ cup chopped fresh parsley – 2 egg

– 1 tablespoon ground cumin – 1 ½ teaspoon ground coriander – 1 ½ teaspoons of salt

– 1 pinch of ground black pepper or to taste – 1 ½ cups bread crumb – 1 tablespoon olive oil, or as needed – 1 ½ chopped onion

preparation

Click on the link below and see how to make this recipe at home, very easy and tasty.