Coconut Cream Pie
Coconut Cream Pie is a truly delicious and comforting dessert
It combines a pastry crust, a creamy coconut filling and a topping of whipped cream or toasted shredded coconut
Ingredients:
¼ teaspoon salt
1 teaspoon vanilla extract
1 (9 inch) pie shell, baked
3 cups half-and-half ¾ cup white sugar ½ cup all-purpose flour 2 large eggs, beaten
How to Prepare
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